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Heckers & Ceresota All-Purpose Flour

Heckers and Ceresota Unbleached All-Purpose Flour is a higher protein all-purpose flour that gives bakers the ability to purchase one flour that has the versatility to perform in a wide range of applications. Our flour more closely resembles a European style or winter patent flour because of its higher protein content (11.5%).

Our flour is milled from a high-quality hard red winter wheat. Hard red winter wheat grown in North America has exceptional baking characteristics. 

We have never bleached or bromated our flours and we don’t plan to. We believe in producing a quality product without any unnecessary additives. 

Our flour whitens naturally, and therefore has a rich creamy color to it. Bleaching can damage some of the starch components in flour and can reduce the baking qualities. “Unbleached Forever!” is our motto. 

This one flour is perfect for both thick and thin pizzas and all your baking needs



Our Promise to You: Unbleached Forever!

Always 100% Guaranteed

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I used King Arthur bread flour for years with good results but since I tried Ceresota flour it's all I use!

D Sullivan via Facebook


Nutrition Facts: Heckers and Ceresota All Purpose-Flour

  • Higher-protein, European-style winter patent flour
  • Kosher certified
  • high-quality hard red winter wheat
  • Unbleached
  • Unbromated
  • Excellent mixing and proofing tolerance


Heckers & Ceresota All-Purpose Flour is perfect for:

  • Chicago deep-dish pizza crust
  • Chicago cracker-thin pizza crust
  • Handmade pizza
  • Delivery/carryout pizza 
  • Take & Bake Pizza
  • Hearth Breads
  • European Breads
  • Pita Breads
  • Kaiser Rolls
  • Hard Rolls


Buy All-Purpose Flour

Find our Heckers or Ceresota Unbleached All-Purpose Flour in different pack sizes: 2, 5, 10, and 25-lb.